FUNCTIONAL
ORGANIC FOOD
ORGANIC FOOD
We believe that quality must be built into every product as a design requirement. Therefore, the company's quality-control process is critical, involving dedicated scientists, strategic relationships with manufacturers, and a rock-solid commitment to customers. Product excellence is more than one department or a single step in development; quality involves every individual and all stages of the process are monitored, from product concept to manufacturing and delivery.
Starts with the ingredients, which are sourced from only the most-trustworthy suppliers that have the clinical studies and research backing their application in a formulation. Organic or natural ingredients came from natural sources. The finished products are checked for the presence of trace contaminants like pesticides, harmful-chemicals, microbes and heavy metals.
Every functional food and supplements carry MLEILEA’s brand, must be produced under Good Manufacturing Practices (GMPs & CGMPs). GMPs are a quality system mandated by the Food & Drug Administration (FDA) while CGMPs is quality system for cosmetic product. GMP is a recognized standard worldwide for the control and management of manufacturing and quality control testing of dietary supplements. This quality system ensures product meets specifications, is properly tested and has complete traceability. The FDA enforces GMP compliance, audits and renewal of the GMPs certificate annually.